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Opened in June 2020 as a new project by the owners of the renowned Italian restaurant Aqua e Vino, Baqaro is located in the heart of the city, right on Rakowicka Street – a strategic location near the Main Market Square.
Within just a few months of opening, Baqaro became a local landmark for those who enjoy taking a short break from their day to indulge in classic Italian flavors – ideally accompanied by a glass of prosecco or the increasingly popular Baqaro Spritz, a cocktail made with sparkling wine and an exclusive herbal liqueur.
In addition to typical Venetian products, the finest oysters, and signature cocktails, guests can also enjoy a true Italian specialty – Pinsa Romana, a hand-shaped Roman-style pizza. This unique dish is served exclusively in Kraków – only at Baqaro.
We always serve dishes from products imported daily from sunny Italy. We take care of regular deliveries and choose the best, proven suppliers.
Another highly successful baqaro speciality is the roman pinsa, a review of an ancient recipe dating from ancient rome, reworked thanks to modern ingredients and processing techniques. Thanks to a blend of three different flours (wheat, rice and soya) and the mother yeast, this product is extremely crisp, fragrant and very digestible
Our specialty is the Italian schiacciata – a warm sandwich made with light, crispy bread reminiscent of pinsa. It’s filled with top-quality Italian delicacies. Perfect for a quick lunch, an afternoon snack, or an evening aperitif – ideally enjoyed with a glass of prosecco or our famous Baqaro Spritz.
Thanks to our marine aquarium, we are always able to to offer you fresh oysters, french oysters which you can taste in three different versions: natural (maybe with a little lemon and a drop of tabasco), with a mignonette sauce, and for those who are bolder, with our tiger milk based sauce.
Our italian cured meat platters (parma ham, veneta soppressa, mortadella with pistachios and prague ham) are served with artisan breadsticks and homemade bread or, on request, with our roman pinsa focaccia
Our italian cheese platters (grana padano, taleggio, gorgonzola, ubriaco and roman pecorino) are served with artisan breadsticks and homemade bread, acacia honey and sweet-spicy fig mustard
Our baqaro aperitif is a herb-based liqueur produced exclusively for baqaro by a famous italian distillery. A citrus flavoured liqueur that is born from an infusion of herbs and spices has been selected to be mixed with our sparkling wine. With the addition of a slice of orange and an olive, our famous baqaro spritz is ready!
